Custom Grass-Fed Lamb - DEPOSIT ONLY
Place a deposit to reserve your whole custom grass-fed lamb.
Price breakdown:
$7 / lb on the hanging weight (avg. 30-45lbs)
$220 custom cut & wrap butcher’s fee
Total: $430 - $535
Total take-home weight: ~ 25 - 35lbs
This comes out to about $16 / lb on the meat that you take home.
The next round of custom lambs will be ready in:
September 2024
November 2024
December 2024
After submitting your deposit, we’ll contact you to arrange your preferred pickup date.
All lambs are custom cut and wrapped by Knutzen’s Meats in Pasco, WA.
These 100% grass-fed and finished Katahdin/Suffolk lambs have a mild yet rich flavor and are irresistibly tender. Learn more on our About the Sheep page.
Place a deposit to reserve your whole custom grass-fed lamb.
Price breakdown:
$7 / lb on the hanging weight (avg. 30-45lbs)
$220 custom cut & wrap butcher’s fee
Total: $430 - $535
Total take-home weight: ~ 25 - 35lbs
This comes out to about $16 / lb on the meat that you take home.
The next round of custom lambs will be ready in:
September 2024
November 2024
December 2024
After submitting your deposit, we’ll contact you to arrange your preferred pickup date.
All lambs are custom cut and wrapped by Knutzen’s Meats in Pasco, WA.
These 100% grass-fed and finished Katahdin/Suffolk lambs have a mild yet rich flavor and are irresistibly tender. Learn more on our About the Sheep page.
Place a deposit to reserve your whole custom grass-fed lamb.
Price breakdown:
$7 / lb on the hanging weight (avg. 30-45lbs)
$220 custom cut & wrap butcher’s fee
Total: $430 - $535
Total take-home weight: ~ 25 - 35lbs
This comes out to about $16 / lb on the meat that you take home.
The next round of custom lambs will be ready in:
September 2024
November 2024
December 2024
After submitting your deposit, we’ll contact you to arrange your preferred pickup date.
All lambs are custom cut and wrapped by Knutzen’s Meats in Pasco, WA.
These 100% grass-fed and finished Katahdin/Suffolk lambs have a mild yet rich flavor and are irresistibly tender. Learn more on our About the Sheep page.